PUBLICATIONS
‘ROSY GLOW’ APPLES
“ROSY GLOW” APPLES
Tayler, H., Viljoen, D.W & Crouch, I.J., 2019, ‘Rosy Grow Apples.
Postharvest Physiological profile’, SA Fruit Journal,
Aug – Sept, 34 – 43.
The exceptionally good skin colour and high yield characteristics of “Rosy Glow” apples have led to the increased propagation and planting of this “Cripps Pink” strain in recent years.
RELATED ARTICLES
TECHNOLOGY TRANSFER GOES ONLINE
2017, ‘Technology transfer goes online’, SA Fruit Journal, October – November, 66 – 67.
TABLE GRAPE SUSCEPTIBILITY TO SO2 DAMAGE
Burger, D.A., 2005, ‘A summary of factors influencing the susceptibility of cold stored red globe table grapes to SO2 damage’, SA Fruit Journal 4(1), 50-51.
SUPERFICIAL SCALD IN GRANNY SMITH APPLES
Crouch, I. & Taylor, M., 2013, ‘The impact of harvest maturity & cold storage duration on superficial scald development on Granny Smith apples’, SA Fruit Journal , 12(5), 64-70.
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