PUBLICATIONS
SMART SOLUTION TO PLUM CONUNDRUM
SMART SOLUTION TO PLUM CONUNDRUM
2017, ‘Smart solution to plum conundrum’, SA Fruit Journal, October – November, 68 – 71.
Storing and shipping plums is a constant play between ensuring that cartons of fruit do not arrive at their destination in a hard, unripe state, or too ripe. Then there is the worry of plums developing unsightly internal browning, or a condition called gel breakdown. A solution is needed to ensure that the local plum industry does not lose out on lucrative markets because of the interplay between regimes and regulations.
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TECHNOLOGY TRANSFER GOES ONLINE
2017, ‘Technology transfer goes online’, SA Fruit Journal, October – November, 66 – 67.
TABLE GRAPE SUSCEPTIBILITY TO SO2 DAMAGE
Burger, D.A., 2005, ‘A summary of factors influencing the susceptibility of cold stored red globe table grapes to SO2 damage’, SA Fruit Journal 4(1), 50-51.
SUPERFICIAL SCALD IN GRANNY SMITH APPLES
Crouch, I. & Taylor, M., 2013, ‘The impact of harvest maturity & cold storage duration on superficial scald development on Granny Smith apples’, SA Fruit Journal , 12(5), 64-70.